For this bold and mouth-watering snack we’re using prime Belted Galloway Beef, farmed for its tender texture and excellent flavour. Infused with award-winning Man O’ Sword Single Cask, Single Malt Scotch whisky.
A recipe created together by our expert charcutiers and the esteemed team at Annandale’s Michelin-listed venue – The Globe Inn. High protein. Low Carb.
Ingredients: Scottish Galloway Beef Silverside; Sea Salt; Single Malt Scotch Whisky; Dextrose; Black Pepper; Rosemary; Garlic; Juniper; Orange Peel; Cinammon; Preservatives: Sodium Nitrite; Sodium Nitrate