PGI Welsh beef with a taste of Italy. Sweet tomato and fragrant basil make this biltong different from any you‛ve tasted before. Best enjoyed in the sun with a glass of something cold to really bring out it‛s delicate mediterranean flavours.
Winner of a 2 Star Great Taste Award in 2020 from the Guil.
- High Protein
- Low Sugar
- Gluten Free
- Keto Friendly
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Ready To Eat
Ingredients:
220g of beef to produce 100g of biltong, red wine vinegar, salt, tomato powder (2.2%), garlic, coriander, black pepper, antioxidant: ascorbic acid (Vitamin C), sodium ascorbate, glucose, basil (0.4%), preservative: potassium sorbate.
Typical Nutritional Values per 100g:
Energy (kcal/kJ): 284/1996, Fat: 7.1g, of which saturates: 3.2g, Carbohydrates: 2.1g, of which sugars: 1.2g, Protein: 52.8g, Salt: 7.0g
