This is Dillon's Beetroot Flax Organic Keto bread made with a blend of beetroot, flax, sunflower seeds, and caraway seeds for flavour. It comes as an unsliced half loaf and that gives you the freedom to choose which thickness you'd like to make your slice. Great toasted or double toasted and made into an open sandwich. It is delicious tasting bread that helps keep you fuller for longer, and replaces the need to reach for a high carb loaf with a healthy, keto based alternative. 

• Organic
• Keto
• Gluten Free
• High Fibre
• Vegan
• High Omega 3
• Diabetic friendly
• Low sugar

Unlike many low carb breads, we never use additives, thickeners or emulsifiers and stay away from added gluten and eggs. Instead, we use natural, plant based ingredients such as flaxseeds, sunflower seeds and psyllium husk to bind the bread together.

Nutritionals: 

Per 25g: Energy 93 Kcal - Fat 7.2g - Carbohydrate 3.0g of which sugars 0.4g - Fiber 3.1g - Protein: 2g 

Per 100g: Energy 373 Kcal - Fat 28.8g - Carbohydrate 12g of which sugars 1.3g - Fiber 12.4g - Protein: 8g 

Ingredients: Water, Sunflower seeds*, Flaxseed* (13%), Tapioca flour*, Psyllium husk*, Beetroot* (2%), Sunflower oil*, Apple cider vinegar*, Sea salt, Caraway seed*, Baking soda  *=Organic